Event
From Soya to Sustainability
Driving the transition to a more sustainable, resilient, and secure UK food system with reduced reliance on imported soya.
This landmark conference (January 22, 2025) will explore innovative strategies to increase pulse production and use in livestock diets, featuring:
- Thought-provoking key-note speakers
- Expert panels
- Networking opportunities
Headline speaker Philip Lymbery will emphasise the urgent need for change in our food systems. Philip is Global Chief Executive of Compassion in World Farming and author of Sixty Harvests Left: How to Reach a Nature-Friendly Future .
Other speakers include experts leading the charge for reduced use of soya in the UK who will share the latest research and innovations in the production and use of peas and beans.
Confirmed speakers to date:
- Pietro (Pete) Iannetta, James Hutton Institute
- Todd Jex, Agrii
- Tom Allen-Stevens, BOFIN
- Roger Vickers, PGRO
- John McArthur, McArthur BDC
Plus a panel of Pulse Pioneer farmers
Full conference programme with be added when available.
