Finishing Cattle on Homegrown Forage

20 February 2019

Phil Gordon-Jones's picture
Phil Gordon-Jones
Key Farming Practices: 
Mixed farming
Diversified rotation

Head Stockman for Daylesford Farm, Phil Gordon-Jones talks us through the benefits of finishing his beef cattle on home grown forage and we join him as he weighs them to send off to abattoir.

*Apologies for the loss of sound mid way through the film*

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