Tag: biomass

We have five new field labs starting January 2019 examining farmer-led approaches to better measurement and management of food waste in primary production. 

On a crisp November morning, within the inner sanctum of The Organic Research Centre at Elm Farm, I find myself amongst a mob of multi-disciplinary minds. Farmers, scientists and foresters. We are all here for a common reason. Our task: to get the wheels turning on the WOOFS project.