Tag: ecological farming

Input-intensive crop monocultures and industrial-scale feedlots must be consigned to the past in order to put global food systems onto sustainable footing, according to the world’s foremost experts on food security, agro-ecosystems and nutrition.

As part of the continuing series of events focusing on rye and spelt trials, the Nafferton Ecological Farming Group will host a summer information session on 2nd July 2016. This will be the third in a series of informative events focussed on the spelt and rye field trials, which are components of the EU-funded Healthy Minor Cereals (HMC) project and […]