Event
Farm of the Future webinar: Exploring the nutritional quality of regeneratively produced food
Join this RASE webinar to explore the evidence behind whether regeneratively farmed food is more nutritious. The speakers will be Anne Bikle and David Montgomery – co-authors of the book ‘What your food ate’ and Matthew Adams from Growing Real Food For Nutrition CIC, with Stephen Briggs from Innovation for Agriculture chairing the session.
Organiser: RASE: natashas@i4agri.org
Herbal Ley Establishment & Management
18th March 2026
Discover the benefits of introducing herbal leys into your rotation at this one-day course with FarmED