Event
Farm of the Future webinar: Exploring the nutritional quality of regeneratively produced food
Join this RASE webinar to explore the evidence behind whether regeneratively farmed food is more nutritious. The speakers will be Anne Bikle and David Montgomery – co-authors of the book ‘What your food ate’ and Matthew Adams from Growing Real Food For Nutrition CIC, with Stephen Briggs from Innovation for Agriculture chairing the session.
Organiser: RASE: natashas@i4agri.org
Cultivating Wisdom: Agroecology Innovation from Experts in the Field
21st October 2024 – 22nd October 2024
Joint event with AAB, ORC and the Agroecology Research Collaboration exploring the impacts of on-farm research.