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Agricology’s Top 10 Picks for Groundswell 2025
This week, while many eyes may be fixed on Worthy Farm in Somerset, another field is preparing to take centre stage. On the 2nd and 3rd of July, Lannock Manor Farm in Hertfordshire will once again host the iconic Groundswell Festival, an event affectionately known as the “Glastonbury of regenerative agriculture.” Now in its ninth year, Groundswell has become a cornerstone of the agroecological calendar. Founded by John and Paul Cherry, it brings together thousands of farmers, growers, landworkers, researchers and advocates to share knowledge, spark debate, and build a more sustainable future for food and farming.
This year’s festival promises to be the biggest yet, with over 200 sessions taking place across two action-packed days. While Glastonbury may be graced by the likes of Olivia Rodrigo and The 1975, the Groundswell line-up is equally star-studded for those passionate about environmentally friendly food production. Speakers will include the chef, writer and campaigner Hugh Fearnley-Whittingstall, Farmerama podcast host Abby Rose, and Wildfarmed co-founder Andy Cato. Also taking centre stage will be US regenerative farming pioneer and author of Dirt to SoilGabe Brown, alongside numerous farmers we have worked with (all stars in our opinion!).
With so many brilliant speakers and activities on offer, covering everything from soil health, mob grazing and agroforestry to beavers, beetles and the revival of British wool, planning your Groundswell itinerary can feel like an impossible task. We thought we would give you a bit of a hand and have highlighted 10 sessions (below) we think you won’t want to miss!
If you are planning to attend, come and visit the Agricology stand (A9), located next to The Study, to chat and pick up some must-have reading material, including a copy of our Living Mulches Technical Guide and two brand new farmer profiles (hot off the press!). We will also be co-hosting a drinks reception in The Study on Wednesday at 6:30pm and would love to see you there. For those of you not able to make it, we will be posting highlights on our social media platforms, so you can follow all the action online. We will also share selected session recordings and reflections via our resources page and Blog after the event, so watch this space for updates.
“Which regenerative practices are complimentary? How can you layer approaches to make the most of existing habitats on your farm? Attend this breakout session to hear how Dave Oates is stacking regenerative practices in Cornwall to create multifunctional landscapes and maximise the health of the land and the strength of his business.”
“Ian Wilkinson and Tim Parton will discuss their personal approaches and experiences of using and reducing glyphosate applications at FarmED and Brewood Park Farm. Discussion will be illustrated by evidence collected from their soils of glyphosate persistence; the effects of ploughing or direct drilling on soil structure and nitrous oxide emission potential; and the effects of ploughing or glyphosate application upon soil microbial biomass and community stress markers. The session objective is to raise awareness of the consequences of management decisions and how they can be remedied effectively.”
With Dizraeli, Fred Price, Holly Silvester, Songsoo Kim, and Josiah Meldrum
“How can a food revolution start with seed? Our relationship with seed is centuries old, but in our recent history we’ve become disconnected from it. Over the past 100 years 75% of crop genetic diversity has been lost, and with it resilience, adaptability and food security. Seed is part of a pattern of consolidation & disempowerment within our food system, yet is often least considered or taken for granted. Why is seed Sovereignty important? Who leads this stewardship? Join us to explore the relationships and intentions behind seed.”
“Want to reduce herbicide usage? Aiming for a low input system? Worried about perennial weeds? Join us for this breakout session as we go over the key perennial weeds and how to best manage them in low input systems. From creeping thistle to docks and ground elder to bindweed, find out how to deal with them whilst using less herbicides.”
With Shelia Dillon, Henry Dimbleby, Amelia Christie-Miller, Andrew Howard, and Josiah Meldrum
“Legumes can fix nitrogen, support biodiversity and enhance soil structure and have an incredible impact on our diets. But we eat far too few in the UK, and those we do eat are mostly imported. The session will look at the benefits and barriers of eating more pulses for farmers, the soil, planet and human health. Pulses offer a high protein, low-cost, high fibre solution. Increasing UK production will benefit to farmers, public and planetary health. We will discuss the opportunities barriers and why it is important to change public perception to drive up consumption.”
“Join us for this breakout session on living mulches as we got through each step of the process and look at the different actions, considerations and risks that farmers need to weigh at each stage. A very practical session, perfect for any farmer that wants a framework for integrating the practice on their farm..”
With Lottie Alves, Martin Lines and Prof Paul Burgess
“Join Martin Lines an arable farmer from Cambridgeshire and Paul Burgess a sustainable agriculture and agroforestry researcher, for a deep dive question and answer session as they discuss the impacts of drought. Martin will discuss actions he has taken on farm to improve his farm resilience, including changes in crop rotation and soil management practices and Paul will discuss the benefits of trees on farm, including the evidence of the hydraulic lift of water by tree roots. After a few questions from the chair, the session will be opened up to questions from the audience.”
With Pippa Chapman, Megan Gimber and James Robinson
“Hedgerows provide significant benefits for farming, from reducing soil erosion to providing shelter for livestock. They are also crucial in supporting farmland biodiversity, and mitigating climate change and flooding. So join us for a practical session to view a recently laid hedge at the Groundswell site, and discuss and ask questions about hedges, including (i) practical solutions for planting and establishing new hedges, (ii) how to assess and record hedgerow condition, (iii) how to implement a management cycle that works for you, and (iv) the multiple benefits of hedgerows in agricultural landscapes.”
“Join Jon Haines, Agroforestry Advisor at the Soil Association and farmer Mark Lea as they share their experiences implementing alley cropping and discuss the key considerations for adopting a silvoarable system. Dr Amelia Hood from the University of Reading will present current research on the effects of agroforestry on crop yields, soil health, and biodiversity, along with opportunities to take part in ongoing trials. This session offers valuable insight into a practical, integrated farming approach.”
With Olivia Wilson, Anna Taylor, Calixta Killander, Jo Wright and Roisin Beck-Taylor
“Discover how flower farming is evolving from decorative field margins to a transformative force in agroecological practice. As climate challenges intensify, learn how strategic flower farming can support agricultural resilience through regenerative practices. Join pioneering farmers, researchers and practitioners to explore innovative approaches integrating flowers into resilient farming systems. The session combines presentations and expert panel discussion offering valuable insights into integrating flowers into today’s farming systems.”
All information above on Groundswell sesssions has been taken from the Groundswell website.