Archives: Events

A webinar to launch a plan for nitrogen efficient plants for climate smart arable cropping systems (Nitrogen Climate Smart) – farmers working with scientists to achieve the best from pulse crops and reduce their carbon emissions.

Join Pasture for Life in Gloucestershire for an informative 2 part day of farm walks, with a discussion featuring guest speakers who will share their experiences on managing grazing to improve the health of animals and profitability, as well as deliver biodiversity gains.

Pasture for Life evening at Old Hall Farm, Woodton with Niels Corfield discussing how to “Weatherproof” your farm.

Educational farm-walk on reducing soya in extensive outdoor pig systems, hosted by Eastleach Downs Organic Farm, Gloucestershire

Join the Cotswold Seeds team at FarmED to learn about Sainfoin and Lucerne and how they can benefit your farm.

Are you thinking of introducing livestock back into your arable rotation? FarmED workshop explores the options and finds practical solutions.

What is a weed? We generally think of it as the wrong plant in the wrong place. But what if we viewed these plants as bioindicators that can inform us about soil health or management practices? Join FarmED for a practical workshop to learn what weeds can teach us.

Dan Larke from Glebelands Organic Produce will be guiding a tour of his peri-urban site and talking about being a new entrant.

OGA On-Farm event in Cumbria. Learn about veg growing on the edge of the fells & mixing it with traditional Lakeland farm management

OGA On-Farm event at Sheffield Organic Growers; where a cluster of independent growers share land in the Moss Valley.

OGA On-Farm event with Kate Collyns of Grown Green at Hartley Farm talking through growing veg for wholesale on a small scale farm

Ben Raskin and Andy Dibben will be discussing how to design and set up your own silvo-horticulture agroforestry system.

A day for farmers by farmers sharing experiences for improving performance and resilience in a challenging environment

Discover, discuss and explore the latest innovations, world-leading research and history of NU farms

On 30 May at 9am, two NSR Interreg projects are organising a hybrid event on solutions to work towards the recovery of farmland biodiversity and improve crop pollination.

Nicole Masters is back this summer.
The Land Gardeners and Althorp Estate are hosting Nicole Masters for a Two Day Advanced Soil Course on 26th and 27th June

The fist in a series of webinars from the OPER8 project, this webinar will focus on electric weeding.

This intensive two-and-a-half-day course offers professional growers, land managers and designers, an introduction to applied biodynamics for ornamental gardens, market gardens and farms.

The Farm & Food Literature Festival, co-curated by Chelsea Green Publishing  and FarmED is back for another year with an exciting line-up exploring stories and experiences from the wonderful world of agroecology, regenerative farming and sustainable food

Join experienced biodynamic preparation maker Bernard Jarman at Hawkwood College, to dig up the Horn Manure and other preparations.

Would you like to be involved in an on-farm field trial exploring living mulches: direct drilling cash crops into (semi)-permanent established stands of clover? Are you already using living mulches on your farm?

In this live webinar you’ll get to meet some fungal folk heroes who create conditions where fungi and the rest of the soil food web  can really thrive again, improving soil fertility, plant production, and accumulating carbon

In this webinar, agroecologist, Nicole Masters, shares a case study from Cottonwood Ranch in the Northern Nevada desert, where she reported regenerating a degraded hay pasture with biological management for only $20/acre, compared to the $160/acre cost for chemical fertilizer management.

We’re going to take a deep dive into mycorrhizal fungi because they are a perfect example of how a better future for agriculture can be realized through plant and microbial relationships. Due to beneficial interactions with plants, mycorrhizal fungi can improve yields, crop health, and soil food web resilience