The Role of Tillage: Science and Best Practice
This resource consists of the audio recording and presentations from a session at the Oxford Real Farming Conference 2025 which aimed to address the stigma around the use of tillage in organic and agroecological crop production.
LEARN MORECultivating Wisdom’ is a collection of agroecological research summaries from practitioners in the Landworkers’ Alliance’s ‘Experts in Your Field’ project.
Video playlist from the Soil Association of case study farmers practising mob grazing in Scotland and associated webinars.
Soil Association Scotland webinar discussing how tree hay can be a valuable way to supplement winter forage and support livestock nutrition and welfare.
FiBL handbook aiming to create a common toolbox of knowledge-based strategies for organic pig producers and presents best practice examples from across Europe for inspiration.
A useful feed database programme developed within the OK-Net Ecofeed project with the objective of helping farmers achieve a 100% organic diet for monogastric animals.
This abstract, produced as part of the OK-Net Ecofeed project, focuses on reducing nutrient inputs from concentrated feed for pigs by encouraging nutrient intake from foraging.
A case study describing important work undertaken as part of the Water Sensitive Farming Initiative to help capture and slow down polluted run-off.
Animals that have maximum outdoor access are able to express much more natural behaviour than when housed, leading to improved animal welfare. Find out more here.
This resource looks at the practicalities of introducing pasture-fed livestock systems, the benefits and draw-backs of adoption with case studies and links
This detailed AHDB publication looks at how an arable business can work with livestock businesses to optimise both enterprises.
A slideshow providing information on some of the inspiring farming systems and a little of the science featured at the Agricology field day on January 2018.
Resource that looks at the potential of roughage and foraging to help pig producers meet the challenge of 100% organic feed.
How can pig producers meet the challenge of 100% organic feed? New resource looks at the potential of alternative feed sources.
This knowledge hub for livestock farmers and advisors will enable proactive animal health and welfare planning and help with decision-making.