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Agricology Blog

Ladybird
June 17, 2020
Jez Taylor, head of the diverse Daylesford market garden, talks to us about managing the greenfly on the roses they supply to the florists.
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Meadows
June 11, 2020
Tim Field explains how to establish and manage a wildflower meadow to support a multitude of native species from butterflies to migrating birds.
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Wetland
June 10, 2020
Tim Field talks about how the wetland at Daylesford has been transformed over the last 13 years into a flood meadow that has become a haven for biodiversity.
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One and indivisible FB cover
June 8, 2020
Lawrence Woodward introduces a survey aimed at learning more about farmer's knowledge of natural and alternative livestock health practices and treatments.
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Plants & Herbs of every kind
May 19, 2020
Tim Field speaks to Colin Tudge and Ruth West, co-founders of The Campaign for Real Farming and organisers of the annual Oxford Real Farming Conference.
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silhouetted grass blades against the sunset
May 14, 2020
A short Agricology video reflecting on the stoic efforts nationwide of all those who care for livestock and crops.
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Compost 2
May 14, 2020
Jez Taylor, head of Daylesford market garden, shares his top tips and secret recipe for making compost.
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Isle of Arran CREDIT Rhiannon Bull Soil Association Scotland
May 13, 2020
Megan Welford explains how a group of farmers on the Isle of Arran have begun to reduce their own carbon footprint to help create a blueprint for Scottish agriculture.
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Holly Beckett audio blog
May 5, 2020
Holly Beckett talks about the importance of recognising the signs of stress and describes some techniques to transition into a more positive state of mind.
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Chloe's blog
April 21, 2020
Ecologist Chole MacLaren shares top tips for farmers in the pursuit of effective and sustainable agricultural weed management.
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Claire Howlett2
April 20, 2020
Claire Howlett describes the protocols, the changes and the decisions that she made when eliminating antibiotic use from her family dairy farm.
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Polytunnel
April 17, 2020
Jez Taylor, head of the Market Garden at Daylesford Organic Farm, talks to us from inside the polytunnels about propagating vegetables.
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