Agricology Blog

Emma Hague asks why are food and fibre systems not generally considered within the same systems and conversations, and what can be done to develop a more holistic approach.

Jez Taylor, head of the diverse Daylesford market garden, talks to us about managing the greenfly on the roses they supply to the florists.

Tim Field explains how to establish and manage a wildflower meadow to support a multitude of native species from butterflies to migrating birds.

Tim Field talks about how the wetland at Daylesford has been transformed over the last 13 years into a flood meadow that has become a haven for biodiversity.

Lawrence Woodward introduces a survey aimed at learning more about farmer's knowledge of natural and alternative livestock health practices and treatments.

Tim Field speaks to Colin Tudge and Ruth West, co-founders of The Campaign for Real Farming and organisers of the annual Oxford Real Farming Conference.

A short Agricology video reflecting on the stoic efforts nationwide of all those who care for livestock and crops.

Jez Taylor, head of Daylesford market garden, shares his top tips and secret recipe for making compost.

Megan Welford explains how a group of farmers on the Isle of Arran have begun to reduce their own carbon footprint to help create a blueprint for Scottish agriculture.

Holly Beckett talks about the importance of recognising the signs of stress and describes some techniques to transition into a more positive state of mind.

Ecologist Chole MacLaren shares top tips for farmers in the pursuit of effective and sustainable agricultural weed management.

Claire Howlett describes the protocols, the changes and the decisions that she made when eliminating antibiotic use from her family dairy farm.