Farmer Profiles
Displaying 1 - 3 of 3.
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Edwin Taylor
farmers_and_growersI am a fifth-generation farmer and farm in south Northumberland in partnership with my father. Durhamfield farm is mainly arable (2,000 acres); the remaining 700...Durhamfield Farm, Shotley Bridge, NorthumberlandConservation Agriculture -
Richard Gantlett
farmers_and_growersRichard farms beef cattle and cereals biodynamically at Yatesbury House Farm , on the Wiltshire downs near Avebury. In a series of videos, he describes...Yatesbury House FarmBiodynamic -
Tim May
farmers_and_growersWe produce (on average) conventional wheat at 7.8 tonnes/hectare (milling and feed), barley (malt and feed) at 6.5 tonnes/hectare, beans (for human consumption) at 2.5...Pitt Hall Farm, Kingsclere Estates Ltd.Conservation Agriculture
Learn more from farmers and growers using agro-ecological farming practices to enhance production and sustainability in the field.
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