Displaying 1 - 4 of 4.
Dan Busseyfarmers_and_growers I currently manage Manor Farm, a 1,000 acre estate on the Leicestershire borders, which focuses on regenerative land management to restore soil health and productivity,...Regenerative agriculture
Neil Heseltinefarmers_and_growers The farm is situated in the Yorkshire Dales National Park, largely in the limestone uplands. My grandparents (dad’s parents) moved here in 1950, it was...Conservation Agriculture
Mark Leafarmers_and_growers Green Acres is an organic mixed arable and livestock (beef and sheep) farm that my wife Liz and I have been farming organically for 18...Organic
Tim Mayfarmers_and_growers We produce (on average) conventional wheat at 7.8 tonnes/hectare (milling and feed), barley (malt and feed) at 6.5 tonnes/hectare, beans (for human consumption) at 2.5...Conservation Agriculture
Learn more from farmers and growers using agro-ecological farming practices to enhance production and sustainability in the field.